Inspired by our recent PB&J episode, this episode goes to a new level of oddity.
So many questions...
Who thought of that?
Why would you even do that?
How could that possibly taste good?
Why would you ruin a perfectly good flavour by adding that?
Is this a joke?
How could you be so cruel to food, it didn't do anything to you?
What the?
Yes, all those questions get answered as we delve into particularly odd food pairings that are surprisingly good.
Bon Appetite.
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